Chef Bill

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PRESS

Find out why clients rave about the Chef Bill service!  Chef Bill has been featured in a number of local and regional publications. For recipes and cooking tips, make sure to visit Bill’s blog.  For first dibs on upcoming events, demos, sightings and recipes, make sure to sign up for our newsletter.

How Bill Collins Became The Valley's Most Personal Chef.

How Bill Collins Became The Valley’s Most Personal Chef.
Chef Bill was featured in Girls Just Wanna Have Fun, a publication of the Springfield Republican that goes out to professional women in Western Massachusetts. (October 2007)

Hangin' with Brad and Bo.

Maybe you heard him on WHYN? Chef Bill was heard chatting on air with Brad and Bo on 560 am in Springfield, Massachusetts. (September 2007)

Leave the cooking (and cleanup!) to him.

A story about Bill’s services ran in the Table Talk column of the Amherst Bulletin in July 2007. Includes a delectable recipe for berry cobbler.

Meals for a week.

This feature about the rise of “personal cheffing” appeared in the Daily Hampshire Gazette in August, 2007 and included some good information about Chef Bill.

Serve's Up

Chef Bill was highly recommended by the oh-so-hip Daily Candy, a daily email newsletter for women who are serious about their shopping.

America's First Restaurant Show.

America’s First Restaurant Show. Chef Bill has been a frequently invited guest on the Pat Whitley Restaurant Show, which airs in the Boston area on Sundays on WRKO-680AM from 10:00 am to 1:00pm. It's broadcast on WCRN-830AM, in Western Massachusetts and also simulcast on the web at WRKO.com.

EVENTS


Cooking Class: “Summer Seafood ”  This class will be held at Lamson & Goodnow in Northampton, MA on May 21,  2008. Seating is limited.

What To Do With All Those Tomatoes?
Chef Bill hosted a demo in Amherst at Brookfield Farm a member-only CSA (Community Supported Agriculture) for the Pioneer Valley and Greater Boston. On the menu? Tomato Bruschetta and fresh Tomato Salsa. (September 2007)

Whole Foods Market – Cooking Demos
Chef Bill has frequently conducted cooking demonstrations at Whole Foods supermarkets in Swampscott and Hadley, MA.

The Wenham Museum – Cooking Demo/Fundraisers (2002-2005)
The Wenham Museum is a family friendly, interactive, history-based museum located on Boston's north shore and features trains, dolls, toy soldiers dating back to the 17th century.

 

Chef Bill bill@chefbill.com
413.230.3773